Sharpening
is a Cooking Skill DVD - In Part
1 Harrelson Stanley leads his wife through
a series of simple lessons as she sharpens
a meat knife, vegetable knife, scissors
and sushi knife for the first time.
Part
2 deals with advanced techniques and guides
you through overcoming many common problems
on a variety of knives.
This
video is packed with tips and tricks that
will benefit everyone regardless of experience
level.
(This
video shows sharpening with water stones
but the techniques will work equally well
with all stones.)